Sunflower deep-frying oil (E900, E320)

Oleic acid

High content

For deep frying

Professional usage

235°C

High smoke point

By truck

Transportation

Maritime

Transportation

DESCRIPTION

Special deep-frying oil is a refined, deodorized sunflower oil enhanced with specific compounds that make it perfectly suited for professional use in the food service industry and food production.

Compared to regular sunflower oil, deep-frying oil is far more resistant to oxidation during repeated use. It does not foam, smoke, or carry the typical sunflower taste and aroma. With a higher boiling point than standard oils, it is ideal for professional frying and food processing applications.

International Exim Group collaborates directly with leading manufacturers to supply premium-quality deep-frying sunflower oil. For more details, please contact us via the phone number listed on our website.

Fields of application

HoReCa segment

Characteristics

Composition:

High-oleic refined deodorized sunflower oil, antioxidant E320, defoamer E900

Energy value per 100 g of product:

3761 kJ (899 kcal)

Nutritional value per 100 g of product:

fats – 99.9 g

proteins – 0 g

carbohydrates – 0 g

Packaging:

  • ET container with a volume of 5 litres, 3 units in a corrugated box
  • possibility of release under private label

Country of Origin:

Ukraine

Advantages

  • Natural and certified oil with increased content of Omega-9
  • Ideal for professional use
  • Compliance with norms and standards at every stage of production
 
 

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