Sunflower deep-frying oil (E900, E320)

Oleic acid
High content

For deep frying
Professional usage

235°C
High smoke point

By truck
Transportation

Maritime
Transportation
DESCRIPTION
Special deep-frying oil is a refined, deodorized sunflower oil enhanced with specific compounds that make it perfectly suited for professional use in the food service industry and food production.
Compared to regular sunflower oil, deep-frying oil is far more resistant to oxidation during repeated use. It does not foam, smoke, or carry the typical sunflower taste and aroma. With a higher boiling point than standard oils, it is ideal for professional frying and food processing applications.
International Exim Group collaborates directly with leading manufacturers to supply premium-quality deep-frying sunflower oil. For more details, please contact us via the phone number listed on our website.
Fields of application
HoReCa segment
Characteristics
Composition:
High-oleic refined deodorized sunflower oil, antioxidant E320, defoamer E900
Energy value per 100 g of product:
3761 kJ (899 kcal)
Nutritional value per 100 g of product:
fats – 99.9 g
proteins – 0 g
carbohydrates – 0 g
Packaging:
- ET container with a volume of 5 litres, 3 units in a corrugated box
- possibility of release under private label
Country of Origin:
Ukraine
Advantages
- Natural and certified oil with increased content of Omega-9
- Ideal for professional use
- Compliance with norms and standards at every stage of production

